What a joy this wine is: and the price point certainly makes it one to look out for; you won't find much better value for everyday drinking pleasure. This is a dry, fruity white wine, very much in the lively grigio style, that offers citrus, green apple and nashi pear fruit notes, serious vibrancy and plenty of length on the palate. The Murphy family from Trentham Estate in the Murray-Darling say it is "an ideal wine to enjoy chilled on a hot day". You do need to give this a good chill and then pair it with anything from fish and chips or sushi to Portuguese roast chicken. A ripper for $15. https://trenthamestate.com.au/
Monday, April 25, 2022
Monday, April 18, 2022
Majella 2020 The Musician
"When it comes to affordable reds for everyday drinking, it's hard to go past this delicious blend." Those are words I wrote almost a decade ago, but they remain equally accurate today. This Coonawarra blend of cabernet sauvignon and shiraz still retails for under $20 and remains a reliable "go to" for serious value. Dark fruit, minty hints and a smidgen of spice make this the perfect choice to accompany a midweek dinner or a weekend barbecue. Soft, supple, easy to drink. And the price appears to have remained static for a number of years. $19. www.majellawines.com.au/
Wednesday, April 13, 2022
Ashton Hills 2021 Piccadilly Valley Pinot Noir
With a pedigree dating back over four decades, Ashton Hills has a well deserved reputation for its cool-climate Adelaide Hills pinots noir -and a change of regime has not diminished quality, The fruit for this appealing young wine was taken from six different blocks in the cool Piccadilly Valley and is just lovely. Think juicy, red-fruited goodness with some softness and style on the finish. I'd pair this with Chinese roast duck - a classic combo for excellent dining. $40. www.ashtonhills.com.au/
Tuesday, April 5, 2022
Chapel Hill 2021 The Parson Shiraz
Everyone needs a few bottles of a cheeky young red like this in their wine cellar (or cupboard) for when friends pop by for a barbecue or a burger. Winemaking team Michael Fragos and Bryn Richards have a habit over over-delivering - particularly with the The Parson range; entry level wines with plenty of heart and soul. Think McLaren Vale mulberry/blueberry/plummy fruit flavours, hints of spice and good length. This is an impressive successor to the trophy-winning 2020 vintage. You'll sometimes find these wines for under the very reasonable recommended price of $18. www.chapelhillwine.com.au/