With warmer days around the corner, just about every wine drinker needs a couple of bottles of a wine like this for when friends drop around, or for emergency thirsts. Peter Lehmann is long gone, his winery is in new hands and the fruit for this wine is not even sourced from Lehmann's beloved Barossa. But...this is made from cooler Adelaide Hills fruit and offers some excellent refreshment with its vibrant, tangy tropical fruit flavours and fresh acid. Perfect for enjoying well chilled on the deck after work, or with some takeaway fish and chips. No oak, no lees contact, just freshness pure fruit characters. There is also a pinot grigio in the range that is pretty decent.
$20.
www.peterlehmannwines.com/
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