You don't find a lot of picpoul in Australia. The white grape, sometimes called piquepoul blanc, or folle blanche, or gros plant, is one of the older varieties in the far south of the Languedoc, adjacent to the Mediterranean. This is very good take on the variety from Hunter Valley-based winemaker Aaron Mercer using fruit from the cooler Central Ranges of NSW. It is a vibrant wine that is alive with the joys of youth and would pair brilliantly - as does the French original - with freshly shucked oysters. This has some vibrant citrus notes, bright, crunchy structure, lively acid and immediate drinkability. Don't both waiting for this one - enjoy it as soon as possible, well chilled, either with shellfish or dishes with some spice.
$30. https://mercerwines.com.au/
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