The Schild family produces an impressive range of hearty, gutsy and intensely flavoured Barossa red wines. This has power and presence but also some cheeky charm to make it an appealing and affordable option when big is not better (midweek. perhaps). This is all about juicy fruit and is made using three of the varieties that do best in the warmth of the Barossa. The three varieties are blended seamlessly with dark and blue fruits, spice and softness on the palate that makes this an amiable companion for a barbecue or gourmet burger. $24. www.schildestate.com.au
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