I tend to avoid cheap pinot noir like I avoid people wearing MAGA caps. It is extremely hard to find anything you'd want to drink for under $30 a bottle. Which is why this is such a good buy: it tastes like pinot noir rather than a generic soft dry red and is made by the team at Yalumba, which has been producing value wines under this label for close to a quarter of a century. Made from fruit sourced across South Australia, it is 100% wild fermented, has a melange of crisp berry flavours and finishes soft and smooth. Juicy, lively and refreshing. Excellent midweek drinking. $16. https://www.smithswinestore.com.au/
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